Marry Me Chicken Tortellini Soup

Servings: 4 | Prep: 10 min | Cook Time: 3 hours & 10 min - 7 hours & 10 min

INGREDIENTS

• 1 lb. boneless, skinless chicken breasts

• 4 cups bone broth

• 1 cup half & half

• 1/2 cup sun-dried tomatoes, chopped

• 8 oz. of mushrooms

• 1 tsp. dried basil

• 1 tsp. garlic powder

• 1/2 tsp. red pepper flakes

• Salt and pepper to taste

• 1/3 cup grated Parmesan cheese

• 8 oz. Cheese tortellini, tortellini

• Fresh basil, optional

• Fresh spinach, optional

This Marry Me Chicken Tortellini Soup is packed with flavor and perfect for cooler weather.

DIRECTIONS

1. Add chicken, bone broth, sun-dried tomatoes, mushrooms, dried basil, garlic powder, red pepper flakes, salt and pepper to the Crockpot.

2. Cook on low for 6-7 hours or high for 3-4 hours. Shred the chicken and stir in half & half, Parmesan cheese, tortellini and spinach (optional). Cook on high for another 10 minutes and serve with fresh basil.
   
   

NUTRITION: Calories: 453 kcal | Fat: 16g | Carbohydrates: 30g | Fiber: 2g | Sugar 14g | Protein: 48g

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Hi, I’m Rachel Simson, Registered Dietitian and owner of Buffalo Dietitian!

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