Chocolate Oatmeal Cups
Makes: 24 | Prep: 15 minutes | Freeze time: 20 minutes
INGREDIENTS
1 cup oatmeal, old fashioned
1 scoop protein powder, vanilla
¾ cup peanut butter, creamy
¼ cup honey
½ cup chocolate
1 tsp. coconut oil
Coarse salt
These Chocolate Oatmeal Cups are the perfect little treat when you have that sweet tooth or chocolate craving.
DIRECTIONS
Mix together oats, protein powder, peanut butter and honey. Press mixture into 24 mini muffins tins (no need to spray pan).
Melt chocolate and coconut oil. Top each oatmeal cup with chocolate and salt.
Refrigerate for 20 minutes and enjoy! Store in fridge or freezer.
NUTRITION: Calories: 91kcal | Fat: 6g | Carbohydrates: 8g | Fiber: 1g | Sugar: 6g | Protein: 3g
Hi, I’m Rachel Simson, Registered Dietitian and owner of Buffalo Dietitian!
I’ve helped hundreds of individuals and women build better relationships with food and make nutrition feel doable again!
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