Pesto Steak Kabobs
Servings: 4 | Prep: 10 min | Marinade Time: 2 hours | Cook Time: 10 min
INGREDIENTS
1 lb. Top sirloin, cut into bite size chunks
1 pint of grape tomatoes
3 Green bell pepper cut into bite size chunks
1/2 cup pesto
Rice, optional
These Pesto Steak Kabobs are full of flavor and great for grilling season.
DIRECTIONS
Place meat in one bowl and veggies in another. Mix 1/4 cup pesto with beef and the other 1/4 cup with veggies.
Let sit overnight or for a few hours. Place on skewers, pepper, tomato, meat repeat until gone. Grill to liking. Serve as is or with jasmine rice!
NUTRITION: Calories: 427 kcal | Fat: 30g | Carbohydrates: 11g | Fiber: 3.5g | Sugar: 6g | Protein: 30g
Hi, I’m Rachel Simson, Registered Dietitian and owner of Buffalo Dietitian!
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