Broccoli Salad

Servings: 6 | Prep: 15 min

INGREDIENTS

• 4 cups broccoli florets, chopped

• 1 cup unpeeled Apple, chopped

• 1/4 cup plain nonfat Greek yogurt

• 2 tbsp. Mayo

• 2 tsp. Red wine vinegar

• 1 tbsp. Sugar

• 1/3 cup dried cranberries

• 1/2 cup walnuts, chopped

• 1/2 cup cheddar cheese, shredded

• Salt and pepper

This Broccoli Salad is simple, that serves as a great fast side dish for any party or potluck.

DIRECTIONS

1. Mix yogurt, mayo, red wine vinegar, sugar, salt and pepper together in a small bowl. Pour mixture over remaining ingredients. Mix until well combined.
   

NUTRITION: 1 serving Calories: 214kcal | Fat: 13g | Carbohydrates: 20g | Fiber: 3.5g | Sugar: 13g | Protein: 7g

---

Hi, I’m Rachel Simson, Registered Dietitian and owner of Buffalo Dietitian!

I’ve helped hundreds of individuals and women build better relationships with food and make nutrition feel doable again!

Follow me for more healthy recipes & nutrition tips!