Spicy Buffalo Cauliflower Bites

Servings: 4 | Prep: 10 min | Cook Time: 15 min

Spicy Buffalo Cauliflower Bites

INGREDIENTS

  • 1 head cauliflower cut into florets (you'll need about 4 to 5 cups)

  • 1 tbsp butter melted

  • ½ cup hot sauce

  • 2 tsp garlic powder

  • Dipping Sauce (optional)

    • blue cheese dressing

  • Vegetables (optional)

    • carrots sticks

    • celery sticks

 

These Spicy Buffalo Cauliflower Bites make the best game day appetizer, vegetarian snack, or side. Easy to make, healthy and perfect for pairing with a creamy dip!

 

DIRECTIONS

  1. Preheat air fryer to 400° F.

  2. Chop the head of cauliflower into small bite size florets and add them to a large bowl.

  3. In a medium bowl, melt the butter and then add in the Frank's red hot sauce. Stir. Pour the butter and hot sauce mixture over the cauliflower. Use tongs to toss and coat evenly.

  4. Spray the air fryer basket with cooking spray. Add florets in a single layer, leaving enough room in between for even cooking. Air fry for 12-15 minutes. You may have to cook it in a few batches depending on the size of your air fryer.

  5. For an extra bit of crunch, transfer the cauliflower to a lined baking sheet and place them under the broiler for a couple of minutes.

  6. While buffalo cauliflower is roasting, prepare blue cheese dipping sauce by combining plain yogurt and crumbled blue cheese, to taste. Serve immediately with celery and carrot sticks, if you wish.

NUTRITION: Calories: 65kcal | Fat: 3g | Carbohydrates: 8g | Fiber: 3g | Sugar: 3g | Protein:3g


Hi, I’m Rachel Simson, Registered Dietitian and owner of Buffalo Dietitian!

I’ve helped hundreds of individuals and women build better relationships with food and make nutrition feel doable again!

 

Follow me for more healthy recipes & nutrition tips!

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