Servings: 4
Calories: 522kcal
Ingredients
- 1 lb. ground beef 93/7
- 8 small tortilla shells
- ½ cup feta cheese crumbled
- 1 cup grape tomatoes
- 1 cup cucumbers diced
- 1 cup romaine lettuce
- ¼ cup red onion diced
- ¼ cup kalamata olives pitted, cut in half
- ½ cup tzatziki sauce
Optional
- Greek Goddess Tzatziki Seasoning
Instructions
- Heat the Blackstone or flat top grill to medium-high heat.
- Divide the beef into 8 equal sized balls. Place the meat on the hot surface then using a heavy pan or burger press, smash the flour tortilla down on top of the burger until it's as flat as you can make it.
- Cook for 2-3 minutes until the meat is crispy and cooked through. Flip over and cook for an additional 2-3 minutes then serve with desired toppings.
Nutrition
Serving: 2tacos | Calories: 522kcal | Carbohydrates: 39g | Protein: 33g | Fat: 26g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 95mg | Sodium: 1012mg | Potassium: 556mg | Fiber: 3g | Sugar: 3g | Vitamin A: 1568IU | Vitamin C: 7mg | Calcium: 164mg | Iron: 3mg
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